Hyper dried vs freeze dried

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Most dehydrated products like dried fruits, vegetables, powders, and TVP; have a shelf life of about 15-20 years. However, dehydrated items like honey, salt, sugar, hard wheat, and oats have a 30-year shelf life - sometimes longer. [5] Freeze-dried foods will have a longer average shelf life. Freeze-dried fruits, vegetables, just-add-water ...June 16, 2023 by Deborah A. (New Mexico, United States) “Scrumptious dark chocolate with yummy dried strawberries…Love it!!”. Display Options. The first fruit to ripen every spring is the first in our hearts–and taste buds. The chocolate is just a bonus. Stella & Chewy Dog Food is made in a state-of-the-art manufacturing facility. The brand uses only organic, sustainable, and carefully selected ingredients such as grass-fed and cage-free meat. The raw ingredients in Stella and Chewy Dog Food are freeze-dried. This ensures safety and shelf stability.Freeze-dried foods are specialized in the sense that they each only contain one ingredient instead of multiple. They’re the freeze-dried version of live foods with minimal processing but lower nutritional value as well. Some of the ingredients used include bloodworms, cyclops, tubifex worms, brine shrimp, etc. Frozen vs. Freeze-Dried Food ...A single tea bag of nettle leaf tea, when brewed, delivers: Calories: 1. Protein: 0 grams. Fat: 0 grams. Carbohydrates: 0 grams. Fiber: 0 grams. While nettle leaves contain a range of vitamins and ...Oh my yum 😋 wow, seriously these new healthy freeze dried chocolates are incredible. We love how crunchy they are on the inside. A common snack taken to the next level. @tru.fru thanks for being incredible innovators. Our Organic liver has been freeze dried, the term desiccated is a broad term and could indicate a variety of drying out methods, including heat which can destroy the nutritional content of the liver, basically leaving the desiccated liver with no national value. We have gone to great lengths to source a supplier that can freeze dry the liver to ensure that all …

The suitability of Spray-Freeze-Drying (SFD) technique for soluble coffee processing was evaluated. The resultant product characteristics were compared against its spray-dried (SD) and freeze ...Oh my yum 😋 wow, seriously these new healthy freeze dried chocolates are incredible. We love how crunchy they are on the inside. A common snack taken to the next level. @tru.fru thanks for being incredible innovators.Step #5. Remove the freeze dried apple chips from the machine and package in a mylar bag. Add an O2 absorber for longer storage. Now you know how to freeze dry apples at home! Keep track of your freeze dried food inventory with a …Sep 20, 2017 · While the public perceives freeze-dried fruit as a healthier alternative to candied fruit and possibly dried fruit, freeze-dried fruit has a much higher sugar content than its fresh... Freeze-drying, also known as lyophilization, is a process in which water in the form of ice under low pressure is removed from a material by sublimation. This process has found many applications for the production of high quality food and pharmaceuticals.The suitability of Spray-Freeze-Drying (SFD) technique for soluble coffee processing was evaluated. The resultant product characteristics were compared against its spray-dried (SD) and freeze ...Get updates and stay connected. Welcome to ZIWI® Peak - Home of healthy, 100% natural dog and cat food. for a complete balanced, healthy and totally natural diet for your pet.

Ingredients: 1. 8oz of Yogurt 2. 7 tablespoons flour 3. 1 tablespoon sugar (or replace with honey) 4. 1 teaspoon of baking powder 5. 1/2 teaspoon salt 6. 2 eggs 7. 1/2 teaspoon vanilla extract Instructions: 1. Place yogurt in a medium bowl. Add flour, sugar, baking powder and salt. 2. Stir together gently but stop before it being fully combined ... Freeze dried is not raw. The raw food has been processed aka freeze-dried. In this process some nutrients as been lost such as water, the structure of the food was also modified. While freeze-dried raw is the food processing that preserve as much as possible the nutrients of the food, it’s still a processing.Another significant difference between freeze-dried vs dried fruit is shelf life. Freeze-dried fruit can last for 25 up to 30 years stored at room temperature. This is because the process removes almost all of the moisture from the fruit. The ideal storage is packing them in air-tight Mylar bags with oxygen absorbers to make them last longer.To air dry food, the moisture is removed via the process of evaporation. Ingredients are placed into drying chambers, where air is continually circulated, slowly and gently evaporating moisture until a maximum level of 14% is reached. With higher moisture than freeze-dried, air-dried diets offer scoop & feed convenience.

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Jul 10, 2022 · Another significant difference between freeze-dried vs dried fruit is shelf life. Freeze-dried fruit can last for 25 up to 30 years stored at room temperature. This is because the process removes almost all of the moisture from the fruit. The ideal storage is packing them in air-tight Mylar bags with oxygen absorbers to make them last longer. Dried thyme is equal to one-third fresh thyme. In other words, when you need to replace fresh thyme with dried thyme in a recipe, you need one-third as much of the dried herb. For example, 1 teaspoon of fresh thyme is equal to 1/3 teaspoon ...However, there are a few key differences between the two methods. The main difference between freeze drying and dehydrating is the shelf life of the finished product and the consistency of the finished product. Freeze dried products can have a shelf life of up to 20-25 years, whereas the shelf life of dehydrated foods is more around the 5 …Sep 11, 2022 · Fresh Organ Meat vs. Freeze-Dried Organ Supplements Fresh organ meat and freeze-dried organ supplements have a comparable nutritional profile. As both an advocate for organ meat consumption and the founder of an organ meat supplements brand , I’m often asked about the nutritional difference between fresh and freeze-dried organ meat. Ingredients: 1. 8oz of Yogurt 2. 7 tablespoons flour 3. 1 tablespoon sugar (or replace with honey) 4. 1 teaspoon of baking powder 5. 1/2 teaspoon salt 6. 2 eggs 7. 1/2 teaspoon vanilla extract Instructions: 1. Place yogurt in a medium bowl. Add flour, sugar, baking powder and salt. 2. Stir together gently but stop before it being fully combined ... Foods that are freeze dried are simply placed in a form of stasis until water is added back to the food. Freeze drying food simply removes the water without damaging the food. The outstanding advantage of freeze-dried food is its long shelf life. When properly stored, many freeze-dried foods can be eaten 15 to 25 years after they were prepared.

The microwave-dried sample had a similar yield of 78.3% demonstrating comparability between MVD and freeze-dried samples. Furthermore, recognizing that activity retention could be impacted by the terminal temperatures reached in the drying cycles, we performed a follow-up study in the microwave dryer where terminal …Shop All. If you’re a newcomer to the freeze dried snack craze, you may not know the difference between freeze dried vs. dehydrated snacks. While freeze dried snacks may sound similar to traditional dehydrated (or simply dried) snacks, there are a few key aspects in which the two differ in terms of texture and taste, among ot.In comparison, freeze-drying preserves most of the nutrients found in the organs. Based on the studies I’ve seen, the freeze-drying process results in a loss of less than 5% of an organ’s micronutrients, making freeze …This means that blueberries lose about 85% of their weight when dried, so if the recipe calls for 100g of dried blueberries you'd need to add 700g of frozen ones and take 600g of water (600ml because 1ml of water = 1g) out of the recipe. If you are using volume measurements then this site says 80g of freeze dried = 2¼ US Cups.Apr 8, 2023 · Longer Shelf Life. Freeze-dried food lasts longer as it has a lower moisture content. Freeze-dried food has around 99% of the water removed, whilst dehydrated food has 80-90%. So, dehydrated food will spoil at around the 5-10 year mark. Freeze-dried will last for 15 to 20 years. The suitability of Spray-Freeze-Drying (SFD) technique for soluble coffee processing was evaluated. The resultant product characteristics were compared against its spray-dried (SD) and freeze ...What are the differences between dehydrated foods and freeze-dried? Does one taste better when rehydrated? Which is cheaper to produce or store? Freeze-dried foods last longer (25+ years) than dehydrated foods' lifespans (six months to a year). If oxygen absorbers are used, the lifespan extends to 10-12 years.Freeze-Drying of Microorganisms. C. Morgan, G. Vesey, in Encyclopedia of Microbiology (Third Edition), 2009 Freeze-drying has been widely used in microbiology for many decades to stabilize and store cultures. Our understanding of freeze-drying and the factors that affect a microorganism’s ability to survive freeze-drying has improved significantly in recent …Freeze-dried foods offer a longer shelf life, lower moisture content, and generally taste better than dehydrated foods. Freeze-dried foods rehydrate faster and also retain their original shape, texture, and color. A far …

Furthermore, a statistically significant difference was observed between freeze and spray-dried encapsulates at 25 °C, such that the spray-dried encapsulates released polyphenols more rapidly with the diffusion coefficient 3.61∙10 −9 m 2 /s vs. 2.34∙10 −9 m 2 /s obtained for the lyophilized sample. This result can be explained by a ...

Verified Buyer. “Great buy”. July 31, 2021 by Joan H. (CA, United States) “great taste.”. Display Options. When freeze-dried raspberries go skinny dipping in rich dark chocolate, jaws start dropping. Don’t worry–that’s just chewing. It’d be impolite to keep your mouth open for too long.Freeze dry foods need to be recooked before eating. The Costs of Canning and Freeze Dry. The costs of these methods depend on your usage. Well, the cost of freeze-drying for home use ranges from $500 to $3000. While for commercial use, freeze dry can cost as much as $10,000, depending on your business needs.Frequently bought together. This item: Tru Fru FreezeDried Real Strawberries in Dark Chocolate 4.2 oz. $1330 ($3.17/Ounce) +. Tru Fru Nature's Raspberries Hyper-Dried Fresh in Dark Chocolate, 4.2 Ounce Bag. $899 ($2.14/Ounce) +. TRUFRU Choco …Freeze-dried vs. dehydrated food Compared to other popular food preservation methods, freeze-drying is by far the most nutritious. While freeze-dried food retains nearly 100% …Stella & Chewy Dog Food is made in a state-of-the-art manufacturing facility. The brand uses only organic, sustainable, and carefully selected ingredients such as grass-fed and cage-free meat. The raw ingredients in Stella and Chewy Dog Food are freeze-dried. This ensures safety and shelf stability.On the other hand, 98-99% of moisture gets extracted by freeze-drying. That’s why freeze-dried food is crunchier. That means the shelf life of dehydrated food is several years, while freeze-dried food can last not just years but decades. Meanwhile, freeze drying tends to preserve more nutrition than processes that use heat.The Differences Between Dehydration vs Freeze Drying. 1) Food Taste: The food being dried can be made tastier by adding seasonings to eat when the process of drying takes place in a food dehydrator, while in freeze drying seasonings are not usually preferred and the food itself retains its original flavor.The new joint study at Newcastle University ran over one year and measured the nutritional value of freeze-dried strawberries against those of standard frozen ones.

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The main difference between freeze dried and dehydrated food is that freeze-dried food loses moisture up to 98-99% whereas dehydrated food loses moisture up to 95% moisture. Freeze-drying is …May 26, 2021 · Last but definitely not least, freeze-dried fruit powders function beautifully in dessert toppings, glazes, and frostings. Like this strawberry cream cheese frosting Sarah Jampel slathers in ... First, clean the jars and sterilized them in boiling water. Next, fill the jars with the food you want to preserve and sprinkle with citric acid. Make sure the jar is packed to the brim with no air bubbles in between. Then, submerge the jars in a pressure canner filled with water. Wait 24 hours, remove from water, and your canned fruits and ...Of note is the fact that the fresh food diets are shipped in small portions every few weeks while the raw diets are usually sold in small packages (< 3 lb), likely for logistical reasons like fridge/freezer space not to mention the sticker shock of paying >$700 for a 20lb bag of freeze-dried raw dog food, if it was available!What's more, compared to dried fruit that "only removes about 75-95% of moisture through simple dehydration," which is "often associated with a loss of vitamins A and C, thiamine, riboflavin, and …Freeze-dried foods also rehydrate more quickly, usually in 5 minutes or less (dried berries, almost instantly), in hot or cold water. Dehydrated foods usually take 10-20 minutes to rehydrate, provided you use boiling water, requiring a longer wait and more stove fuel, which are both anathemas for backpackers! Sweet potato bark being dehydrated.Premium air dried dog food not only offers minimally processed ingredients, but contains more than 70 percent protein than most pet foods which is then mixed with veggies, antioxidants, and fruits. The air-drying process also kills dangerous pathogenic bacteria, making the food a safer option for both people and pets.3 minutes -1-1/2 hours. in cold water; 5-20 minutes in boiling water. Water Usage. less water required to rehydrate. more water required to rehydrate. *shelf-life of both freeze-dried and dehydrated foods are dependent on both process and storage; and exposure to light, oxygen and humidity in its lifetime.Spray drying is generally considered to be a simpler (and faster) process, involving the conversion of a liquid formulation into a dry powder in a single step. The solution is atomised into fine droplets which are quickly dried straight after in a large chamber using warm gas. The resulting dry particles are then collected with a cyclone.There are no liquids that do not freeze. However, under certain conditions, it is possible to cool a liquid below its normal freezing point. Such a substance is called a supercooled liquid.Description. A healthy indulgent strawberry snack. 100% real fruit fully ripened on the vine immersed in premium white chocolate and créme then hyper-dried (our proprietary freeze-dried process) to enhance natures flavor and lock in nutrition. Non-GMO, clean ingredients, made with sustainable chocolate, no artificial flavors or colors, gluten ... Jan 28, 2017 · The shelf life of properly stored freeze dried foods is nearly universally agreed on as longer. Freeze dried low fat content foods like fruits, vegetables, lean meat, rice, noodles, ect. have a shelf life of 20+ years when packaged properly. Higher fat freeze dried foods and meats have a 10-15 year shelf life. ….

So freeze-dried food is different than dehydrated food, especially in texture. So a dehydrator is simply going to pull out the moisturizer using airflow. There's a fan on most dehydrators, as well as some of your temperature changes. So with a dehydrator, you are able to select the temperature.Lyophilized plasma (also called freeze-dried plasma) is produced by freezing and sublimation of plasma in a process that takes several days. Coagulation factor levels remain within the normal range after lyophilization, with minimal changes (generally less than 10%) from the frozen starting plasma. 11 Lyophilized plasma appears in the glass bottle as a lyophilized cake, crumble, or powder.Then the freeze dryer lowers the temperature inside the vacuum chamber to an incredibly low temp (around -40deg F). Once the food is completely frozen, a vacuum pump lowers the pressure inside the chamber. And then the temperature is slowly raised back to normal. Due to the reduced pressure, the water in the food “sublimes.”.The differences in dehydrated apples, and freeze dried apples are not extreme, but the freeze dried ones could be reconstituted to nearly fresh state if you wanted to bake a pie. The dehydrated apples work better in a crisp, or as a straight snack. Freeze Dried vs. Dehydrated Textures:Aug 19, 2023 · 93%. them a 4 or 5-Star rating. “I enjoyed them very much. Absolutely delicious and arrived in just a couple days”. “I Hope you bring back the ruby strawberries for me to try!!!!”. Coconut is known as the “tree of life” because nothing is wasted. Your indulgent cravings will say the same thing about our MILK CHOCOLATE immersed ... The fight, flight, or freeze response refers to involuntary physiological changes that happen in the body and mind when a person feels threatened. It can cause rapid breathing, flushed skin, tense ...Spray drying relies on heat and generally involves temperatures of 80°C or higher. It’s often a more cost effective alternative to freeze drying and offers similar results and the capacity to meet the demands of higher throughput laboratories. Unlike lyophilisation, spray drying transforms a liquid sample into a dry powder in a single step.Fruits labeled dehydrated or dried are generally going to be tough, chewy and dense, while freeze-dried generally has a lighter, airier texture. Personal preference regarding mouthfeel will guide your choices. Is Dried Fruit Healthy? The Nutrition Facts Fruits contain a lot of water.Verified Buyer. “Great buy”. July 31, 2021 by Joan H. (CA, United States) “great taste.”. Display Options. When freeze-dried raspberries go skinny dipping in rich dark chocolate, jaws start dropping. Don’t worry–that’s just chewing. It’d be impolite to keep your mouth open for too long.While the public perceives freeze-dried fruit as a healthier alternative to candied fruit and possibly dried fruit, freeze-dried fruit has a much higher sugar content than its fresh... Hyper dried vs freeze dried, Dehydrated & Freeze-Dried Food Diets. Freeze drying is a process whereby food is frozen and put into a vacuum to sublimate the water content. The resulting product is then put into an air-tight package to remove any remaining moisture, providing a much more shelf-stable food. Freeze-dried cat food isn’t cooked or pasteurized, making …, Generally, freeze dried food will rehydrate far quicker than dehydrated food. freeze-dried cheese. Freeze drying food is still in its infancy, when compared to dehydrating, smoking, and even canning. This food preservation method is believed to have first been used on a basic level, during the times of the Inca empire., The Freeze Drying Process Freeze Drying (Lyophilization) is a process whereby a product is dried under low temperature and vacuum. The water in the sample is first frozen to a solid and then removed directly by turning the ice into vapor. This is done under vacuum and without having to pass through the liquid phase., Some of the major accomplishments of the Incas included their inventions, such as the flute, drum and Inca calendar. Other inventions that the Inca people are known for include the building of aqueducts, the creation of freeze-dried foods a..., For example, this study found that freeze-drying causes a 37% drop in vitamin C levels in tropical fruit, whereas dehydrating causes 49% losses. Another study found that freeze-drying caused a 21% drop in vitamin C levels compared to a 64% loss in dehydrated fruit., Sun-dried tomatoes. Sun-dried tomatoes are ripe tomatoes that lose most of their water content after spending a majority of their drying time in the sun. These tomatoes are usually pre-treated with sulfur dioxide or salt before being placed in the sun in order to improve colour and appearance. [1] Typically, tomatoes spend 4–10 days in the ..., The main difference between powder and crystals is how they are processed. The instant coffee powder is created through spray drying while the instant coffee crystals are created through freeze drying. Freeze dried coffee can have higher quality and better taste due to the flavor preserving process, while instant coffee powder can taste more burnt., Oh my yum 😋 wow, seriously these new healthy freeze dried chocolates are incredible. We love how crunchy they are on the inside. A common snack taken to the next level. @tru.fru thanks for being incredible innovators., Keeping the freeze-dried meal in a cool and dark place will hinder the growth of mold and bacteria while the bag keeps any oxygen out of the food contents. Advantages of a Freeze-Dried Meal. If you’re a lightweight packer or found a huge stash of these meals for a great price, freeze-dried food holds several advantages you might be interested in., Sun-dried tomatoes. Sun-dried tomatoes are ripe tomatoes that lose most of their water content after spending a majority of their drying time in the sun. These tomatoes are usually pre-treated with sulfur dioxide or salt before being placed in the sun in order to improve colour and appearance. [1] Typically, tomatoes spend 4–10 days in the ..., The microwave-dried sample had a similar yield of 78.3% demonstrating comparability between MVD and freeze-dried samples. Furthermore, recognizing that activity retention could be impacted by the terminal temperatures reached in the drying cycles, we performed a follow-up study in the microwave dryer where terminal …, Our Organic liver has been freeze dried, the term desiccated is a broad term and could indicate a variety of drying out methods, including heat which can destroy the nutritional content of the liver, basically leaving the desiccated liver with no national value. We have gone to great lengths to source a supplier that can freeze dry the liver to ensure that all …, For example, this study found that freeze-drying causes a 37% drop in vitamin C levels in tropical fruit, whereas dehydrating causes 49% losses. Another study found that freeze-drying caused a 21% drop in vitamin C levels compared to a 64% loss in dehydrated fruit., Oh my yum 😋 wow, seriously these new healthy freeze dried chocolates are incredible. We love how crunchy they are on the inside. A common snack taken to the next level. @tru.fru thanks for being incredible innovators., However, there are differences between these two food preservation methods, including: Food dehydrators utilize air circulation, ventilation, and low heat to decrease water content by about 80 to 90%. Comparatively, freeze dryers use cold air, heat, and vacuuming to remove up to 99% of the moisture in the food., According to Goldfish as Pets, a variety of seafood, vegetables and meat can be given to goldfish in moderation. Goldfish can also eat freeze-dried foods, such as brine shrimp, and live food, such as earthworms, along with regular flake foo..., Both kinds went through processing to extract the moisture. When comparing the two types, some differences may arise, including: Moisture Percentage: Freeze-dried dog food has a low moisture percentage of about 1%. Contrarily, dehydration only removes a maximum of 90–95% of the moisture., The most significant difference between crystals and powder is how they are made. Instant coffee powder is processed using spray drying, whereas the crystals are produced using the freeze-drying method. As we explained earlier in the article, freeze-dried instant coffee crystals will offer you a more satisfying flavor and aroma because of …, Both dehydrated and freeze-dried foods substantially prolong the shelf life of most food types, but freeze-dried food tops in this category for surviving two or more times longer than dehydrated food. 2. Preparation. When it comes to preparation for eating, freeze-dried food is easy to manage. It is pre-cooked before packaging, so all you have ..., Surf and Turf is one of 6 freeze-dried recipes included in our review of the Open Farm product line. First 5 ingredients: Humanely raised beef, beef hearts, wild pacific salmon, beef kidneys, beef livers. Open Farm Surf and Turf acquires the better part of its meat protein from fresh beef and wild pacific salmon., Freeze-dried crickets are easier to handle, and most bearded dragons do enjoy them so they can make a pleasant snack or treat. Live crickets, on the other hand, are much more nutritious and are actually beneficial for bearded dragons, although they can be quite difficult to store and handle. Read ahead in this article to find out all of the ..., One of the major differences between the two methods is the cost. Freeze drying is a much more expensive process than vacuum drying, primarily because of the specialized equipment required. Freeze dryers use a combination of a vacuum pump, a refrigeration system, and a condenser to remove the moisture, which can be costly to …, Tru Fru Nature's Strawberries Hyper-dried Fresh in Dark Chocolate, Gluten Free, Non GMO, 16 oz, 2 Pack. Dark Chocolate. 3.1 out of 5 stars 12. $37.35 $ 37. 35 ($1.17/Ounce) ... Andy Anand Premium Freeze Dried Strawberries Dipped In Belgian White Chocolate, Delicious-Decadent Gift Boxed, Birthday, Valentine, Christmas Gourmet Food Mothers ..., Sun-dried tomatoes. Sun-dried tomatoes are ripe tomatoes that lose most of their water content after spending a majority of their drying time in the sun. These tomatoes are usually pre-treated with sulfur dioxide or salt before being placed in the sun in order to improve colour and appearance. [1] Typically, tomatoes spend 4–10 days in the ..., In essence, the freeze dry process is a balance between the heat absorbed by the sample to vaporize the . 2 Chapter 1: Introduction Product Service: Domestic 1-800-522-7658, International 816-333- 8811 ice and the heat removed …, Jul 28, 2023 · This means that you can freeze-dry not only herbs but yogurt, ice cream, cheese and fruits among others. On the other hand, dehydration mostly favors low-water content foods. This limits you to certain meats, vegetables, and fruits such as apples ( see 20 best apples to dehydrate here ). 7. Rehydration. , Dehydrated vs. Freeze-Dried Food. The main deciding factor between the two for most people is the often comes down to cost. Buying freeze-dried food is more …, Apr 1, 2021 · To air dry food, the moisture is removed via the process of evaporation. Ingredients are placed into drying chambers, where air is continually circulated, slowly and gently evaporating moisture until a maximum level of 14% is reached. With higher moisture than freeze-dried, air-dried diets offer scoop & feed convenience. , For example, this study found that freeze-drying causes a 37% drop in vitamin C levels in tropical fruit, whereas dehydrating causes 49% losses. Another study found that freeze-drying caused a 21% drop in vitamin C levels compared to a 64% loss in dehydrated fruit., Oh my yum 😋 wow, seriously these new healthy freeze dried chocolates are incredible. We love how crunchy they are on the inside. A common snack taken to the next level. @tru.fru thanks for being incredible innovators., Similar relationships were obtained between samples freeze-dried (F) 60.35% and microwave-freeze-dried (M-F) 61.06%, for which the obtained results do not differ statistically significantly. The effect of the drying method on the porosity of dried carrots was shown in Figure 6. The highest porosity value of 84.14% was obtained in freeze-dried ..., What Is the Difference Between Freeze Drying and Dehydration? The most significant difference between freeze-dried and dehydrated fruit is the process used to create them. During the dehydration process, food is placed in a warm environment. That environment pulls out the moisture and water content from the food., Oct 13, 2016 · Dried fruits also contain more fiber and more of the antioxidants called phenols than fresh fruit, per ounce. Fiber fights heart disease, obesity, and some types of cancer (although its possible protective effect against colon cancer is controversial). People with diets rich in plant phenols have lower rates of heart disease, diabetes, several ...